Sweet egg white puffs
Shared by @sardines · Makes 18 servings · Baked goods
Ingredients
- 1 18 scoop Sweet egg white puff
Instructions
- I did NOT make this recipe: full creds go to @kanne0 on twitter!
- Ingredients (yield 18 puffs)
- - 1/2 cup of egg whites (120g)
- - 2 tsp zero cal sugar
- - tiny splash of vanilla extract (or sf vanilla syrup)
- - a TON of cinnamon
- -0 cal nonstick spray
- Instructions:
- -Combine egg whites, sugar, vanilla & cinnamon in a bowl; use an electric mixer to form STIFF peaks
- (should be able to turn upside down without spilling!)
- -Spoon large scoops onto a baking sheet lined with parchment paper & nonstick spray
- DO NOT FLATTEN!!
- -Baking/Serve
- -bake at 350F/180C for 12-14 minutes
- (should be golden brown on top)
- -serve with sugar free maple syrup !
- (best when served warm)
Nutrition per serving
- Calories: 5
- Protein: 0.7g
- Carbs: 0.1g
- Fat: 0g
- Fiber: 0g
- Sugars: 0g
- Sodium: 0mg
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