lemon cupcakes with filling & cream

Shared by @puffmisu · Makes 12 servings · Baked goods

lemon cupcakes with filling & cream

Ingredients

  • 3 eggs Egg
  • 220 grams Applesauce
  • 200 grams Rice flour
  • 30 grams Lemon Juice
  • 1.5 tsp Lemon Zest
  • 1 tsp Baking powder
  • 1.5 grams Baking Soda
  • 3 packets 0-CALORIE Sweetener
  • 50 grams Lemon Juice
  • 1.5 tsp Lemon Zest
  • 2 large Egg yolk, raw
  • 50 grams Water
  • 1 packets 0-CALORIE Sweetener
  • 150 grams Cream cheese, low fat
  • 125 grams Cottage cheese
  • 1 tsp Vanilla extract
  • 1 packets 0-CALORIE Sweetener

Instructions

  1. CUPCAKES 🧁
  2. ingredients:
  3. · eggs — 3
  4. · applesauce — 220 g
  5. · rice flour — 200 g
  6. · lemon juice — 30 ml
  7. · lemon zest — ½ tsp
  8. · baking powder — 1 tsp
  9. · baking soda — ½ tsp
  10. · sweetener — to taste
  11. how to:
  12. 1. preheat oven to 180°c
  13. 2. beat eggs with sweetener until light and fluffy
  14. 3. add applesauce, lemon juice and zest — mix well
  15. 4. sift in flour, baking powder and soda, gently fold until smooth
  16. 5. fill cupcake molds about ⅔ full
  17. 6. bake for 20 minutes at 180°c
  18. 🍋 FILLING
  19. ingredients:
  20. · lemon juice — 50 ml
  21. · lemon zest — ½ tsp
  22. · egg yolks — 2
  23. · water — 50 ml
  24. · cornstarch — 1 heaped tsp
  25. · sweetener — to taste
  26. how to:
  27. 1. mix everything in a small saucepan
  28. 2. cook over low heat, stirring constantly, until it thickens (about 3–5 minutes)
  29. 3. remove from heat and let it cool
  30. 4. you can transfer the filling into a piping bag for easier filling
  31. 🥣 CREAM
  32. ingredients:
  33. · cream cheese — 150 g
  34. · soft cottage cheese 0,1% — 125 g
  35. · sweetener — to taste
  36. · vanilla — optional
  37. how to:
  38. 1. blend everything until smooth
  39. 2. for a prettier finish, use a piping bag with a tip
  40. ASSEMBLY:
  41. 1. once the cupcakes are cool, cut out a small hole in the center
  42. 2. fill with lemon filling (a piping bag works best)
  43. 3. top with cream (using a piping bag + tip for a nice look)
  44. 4. optional: add a lemon slice, berries or zest on top
  45. bon appétit! ദ്ദി(˵ •̀ ᴗ - ˵ )ᵍᵒᵒᵈ ʲᵒᵇᵎ

Nutrition per serving

  • Calories: 131
  • Protein: 5.6g
  • Carbs: 16.3g
  • Fat: 4.7g
  • Fiber: 0.2g
  • Sugars: 3g
  • Sodium: 132mg

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