healthy banana bread

Shared by @wonheesangel · Makes 12 servings · Baked goods

healthy banana bread

Ingredients

  • 3 1 serving banana
  • 3 eggs Egg
  • 1 tsp Vanilla extract
  • 1 1 serving Almond flour
  • 150 grams Flour
  • 1 tsp Baking powder
  • 1 tsp Baking Soda
  • 1 1/4 tsp Salt
  • 1 1 serving banana

Instructions

  1. recipe credits goes to lauras bakery, this is just the english translated version for english mooties!!
  2. • mash the three of the four bananas with a fork untul you get it to a sort of purée
  3. • add your eggs one by one and keep mixing until its a smooth mass. once that's done you add your vanilla extract.
  4. • add almond flour, flour, baking powder, baking soda and a pinch of salt until properly combined and there are no more lumps of flour
  5. • if you WANT to you can add the fourth banana on top for decorating. though, this isn't a necessary step.
  6. • bake your banana bread at 180°C / 356°F for 40-45 minutes until golden brown. if unsure you can use a tooth pick to check whether the cake is thoroughly baked on the inside !

Nutrition per serving

  • Calories: 142
  • Protein: 5.3g
  • Carbs: 18.2g
  • Fat: 5.5g
  • Fiber: 2.2g
  • Sugars: 0.1g
  • Sodium: 194mg

Browse all community recipes · Track this recipe in the milkberi app