Creamy meatballs
Shared by @alive · Makes 1 serving · Main dishes
Ingredients
- 1 pieces 5 beef meatballs
- 1 grams 1 tsp olive oil
- 1 grams 2 tbsp tomato paste
- 1 grams 1 tbsp Greek yogurt cheese (you can substitute for Greek yogurt or sour cream)
Instructions
- 1. Airfry 5 pcs of meatballs
- 2. Toast 2 tbsp of tomato paste with spices to taste (I used onion powder,garlic powder,salt,black pepper) in 1 tsp of olive oil for a minute then add water and mix to create the sauce (optional but u can add a splash of milk for a creamier taste)
- 3. Coat the meatballs in the tomato sauce
- 4. Add 1 tbsp of Greek yogurt cheese or your substitute (sour cream,Greek yogurt,light cream cheese) to the meatballs & serve
Nutrition per serving
- Calories: 388
- Protein: 21.9g
- Carbs: 13.9g
- Fat: 27.8g
- Fiber: 0g
- Sugars: 0g
- Sodium: 0mg
Browse all community recipes · Track this recipe in the milkberi app