chicken stew

Shared by @bunniangeltictired · Makes 1 serving · Soups

chicken stew

Ingredients

  • 1 4 oz Chicken Breasts
  • 1 1 medium carrot Carrot
  • 1 1 serving Onions, red, raw
  • 1 servings Celery
  • 1 1/2 cup Potatoes, boiled, cooked without skin, flesh, without salt

Instructions

  1. 2-3 chicken breasts cut into pieces, 2 chopped onions, 2 chopped carrots, 2 potatoes cut into small cubes, 1 chopped celery stalk, broth: boiling water, add salt, black pepper, garlic, onion powder

Nutrition per serving

  • Calories: 251
  • Protein: 25.8g
  • Carbs: 32.4g
  • Fat: 2.8g
  • Fiber: 4.6g
  • Sugars: 7.5g
  • Sodium: 255mg

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