bułka z serka wiejskiego
Shared by @melmel77 · Makes 4 bulkas · Baked goods
Ingredients
- 200 grams Serek wiejski
- 140 grams Flour
- 1 eggs Egg
- 1 1 serving Salt
- 1 tsp Baking powder
Instructions
- Blend cottage cheese and egg together, then add the rest. Bake for 17 minutes in 180 degrees.
Nutrition per serving
- Calories: 197
- Protein: 10.5g
- Carbs: 28.3g
- Fat: 3.8g
- Fiber: 1.2g
- Sugars: 0.8g
- Sodium: 490mg
Browse all community recipes · Track this recipe in the milkberi app