Brownies- high cal
Shared by @blue_diamond · Makes 12 servings · Baked goods
Ingredients
- 3 1 serving Eggs
- 250 grams Sugar
- 69 grams Vegetable oil
- 65 grams Unsalted butter
- 75 grams Cocoa powder
- 65 grams Flour
Instructions
- Pre-heat oven to 350F/180C
- Crack three eggs into a mixing bowl and weight out 250g of sugar.
- Pour sugar into mixing bowl with eggs.
- Whisk until there isn't any chuncks of sugar left.
- Mix in 70g of vegetable oil.
- Melt 65g of unsalted/salted butter into a liquid and add.
- Whisk everything.
- Add 75g of cocoa powder and 65g of flour.
- Whisk in.
- If you used unsalted butter add a pinch of salt and mix, if you used salted butter skin this step.
- (Optional) add chocolate pieces, add calories to total.
- Line pan with parchment paper and pour in batter.
- Bake in oven for thirty minutes.
Nutrition per serving
- Calories: 248
- Protein: 4.8g
- Carbs: 28.4g
- Fat: 13.3g
- Fiber: 2.7g
- Sugars: 20.9g
- Sodium: 36mg
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