banana cookies

Shared by @rinwee · Makes 12 cookies · Baked goods

Ingredients

• 2 bananas Bananas, ripe and slightly ripe, raw
• 0.5 cups Granulated sugar
• 6 1/4 cup Flour
• 1 tbsp Butter
• 2 tsp Baking Soda
• 1 tsp Salt
• 1 eggs Egg
• 1 tsp Sugar

Instructions

1. 1. Mash your bananas in a bowl
2. 2. Preheat your oven or toaster to 375F and get parchment paper laid out
3. 3. Add all of the ingredients in except for the teaspoon of sugar
4. 4. Mix mix mix!
5. 5. Scoop into 12 pieces onto the parchment paper 1-3 inches away from eachother
6. 6. Sprinkle some sugar on top
7. 7. Put in oven or toaster for 20-25 minutes
8. (I used a toaster so for oven maybe 15-20 minutes idk if there’s a difference)
9. BOOM yummy banana cookies!

Nutrition per serving

• Calories: 122
• Protein: 2.1g
• Carbs: 24.7g
• Fat: 1.4g
• Fiber: 0.8g
• Sugars: 11.8g
• Sodium: 417mg

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